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Best Vegan Restaurants in NYC

Finding the best vegan restaurant that fits your specification is often difficult despite New York being endowed with plenty of vegan diners. Since many people are switching to vegan, vegan cafes offer them great meals and a variety of dishes. Here are some of the best vegan restaurants in NYC you can try out:

Usha foods

Usha foods is an Indian vegan restaurants located on hillside avenue, and it is a significant brand that offers different snacks, fast foods, and sweets. They provide catering services and also deliver all over the US. These sweets are made from square one using butter and khoya; this gives them a flavorsome taste. Some of the fast-food they serve are rolls and sandwiches. Their chef special is the Dahi puri, and when it comes to beverages and sundaes, Usha foods offers the ice cream falooda, mango lassi, badam drink, and more. Their open hours are eleven am to nine at night on Monday through Friday and nine-thirty am to nine at night on Saturday and Sunday.

Cadence

Cadence restaurant is located at 445 East sixth street, which has the acclaimed Shenarri Freeman as the head chef. The vegan restaurants provides a great aura to it and a lovely layout. Dishes offered are soy-free, vegan, and organic, including salads, fried okra, collard green wraps, grilled corn, soth fried lasagna, and more. They offer cocktails like Mahalia’s gospel and queen Irma and wines and beers when it comes to drinks. They are closed Mondays and Tuesdays but open from Wednesday through Sunday from 5 in the evening to ten at night.

Dirt Candy

This vegan restaurants is found on eighty-six Allen street, and it comes with a fantastic ambiance. Their menu comes in five courses. There is the onion course which offers meals like seaweed caviar, and the cauliflower course, which includes warm iceberg lettuce. They also have the celery course with meals like Thai chilies, the fennel course that offers meals like harissa glaze, and lastly, the asparagus course, which includes root beer crumble. They also provide cocktails and wines. You can make reservations according to your preferred time and even plan events with them. They’re open Tuesday through Saturday from five-thirty pm to ten-thirty at night.

Buddha Bodai

Buddha Bodai is a Chinese restaurant found on fifth Mott street in Chinatown that provides dining spaces both within and outdoors from eleven am to nine-fifteen pm on Monday through Friday, and ten am to nine-fifteen at night on the weekends. Their head chef is Dong, who has made vegan meals for over forty years. Some of their famous dishes are bean curd with organic mushrooms and basil, sweet sticky rice sesame ball, pan-fried turnip cake, veg meat bun, and vegetable shrimp dumpling.

Govinda’s Vegetarian Lunch

This Indian vegan restaurant is based at 305 Schermerhorn street in Brooklyn, offering takeout and deliveries. They are only open on weekdays from noon to three pm. Their top dishes are quinoa salad, eggplant parm, nut loaf, and lentil soup. They serve their meals in generous portions ad. Therefore, you are assured of eating to your fill. Other dishes they offer are samosas and rajma, and they also give other dishes that are not Indian, like mango cheesecake. Govinda’s tries not to use garlic and onions in their meals, and they do not serve meat at all.

Bunna Cafe

Bunna cafe is an Ethiopian outdoor and indoor restaurant located at 1084 Flushing avenue that is open on Monday, Wednesday, Thursday, and Sunday from noon to ten pm and Saturday from noon to eleven pm. They do not have reservations but work with who comes first. Deliveries are done via Ubereats, doordash, caviar, seamless, and GrubHub. They offer a variety of drinks from beers and wines to liquors, cocktails, and even non-alcoholic beverages like sodas, juices, shai, and more. Coffee ceremonies are common in this restaurant. Some dishes they offer are enguday tibs, Shiro, side meals like basmati rice, gomen, and starters like lentil sambusa. Bunna cafe also sells some Ethiopian coffee.

ABCV

This restaurant is found on thirty-eighth east nineteenth street, and it allows reservations, deliveries, takeouts, and even handles events. They source their ingredients globally and locally from organic plants and not genetically modified. The famous dishes are dosa, whole roasted cauliflower, green chicken pea hummus, mushroom walnut bolognese, beluga lentils, Saison battered maitake, and house cultured hemp seed burger. Their open hours are noon to three in the afternoon and five pm to ten at night on Monday through Friday and on weekends, eleven am to three pm and five in the evening to ten pm.

Sol Sips

Sol sips are based at 276 knickerbocker avenue, which opens from Monday to Saturday from one pm to eight at night. They deliver all over the nation and ensure the food gets to your doorstep. They are mostly known for their fried chick’n made purely from plants. They offer cheese, chick’n and waffles, and a sea bowl free of nuts, soy, gluten, etc. Their lunch combos are the bbq jackfruit quesadilla and the best sand wrap, both served with hand-cut sweet potato fries. You can quick bites which are all pattys and beverages like root brew and smoothies.

Spicy Moon

Spicy moon has two branches in New York; the west village is open from eleven-thirty to nine pm from Sunday to Thursday and from eleven-thirty to ten at night on Saturday and Friday. The other branch is the east village, which is open all week long from eleven-thirty to nine in the evening. Their favorite meals are the dan dan noodles, mapo tofu, honey walnut edamame nuggets, peppercorn Brussel sprouts, vegetable dumplings, and kung pao tofu and spring rolls. They do deliveries and also offer takeouts and reservations. They also have an open bar that offers cocktails, wines, and beers.

NY Dosa

NY Dosa is an award-winning restaurant for the most OK street food in New York, located at fifty Washington square south. Meals they offer include masala dosa and veg and appetizers like samosas and vegan drumsticks. They also offer more than forty drink varieties. They do not allow reservations.

Ladybird

Ladybird restaurant is a fancy restaurant with an attractive layout that is great for dates and is based at 111 East seventh street. Their dishes include bites like tofu bun, buffalo maitake buns, Brussels sprouts, grilled asparagus, and deserts like the small and large chocolate fondue. It is a within and outdoor restaurant where you can make your reservations. You can choose from cocktails, wines, beers, ciders, and even fresh juices for drinks.

Veggie Castle II

Veggie Castle II is located at 13209 liberty avenue, and it operates all week long from nine-thirty am to ten at night. Their top dishes are ginger chicken, lo mein, bbq chicken, chicken drumsticks, veggie burger, vegan mac, jerk jackfruit, and oyster mushroom burger. Though they do not offer deliveries, you can call them to prepare your meal for pick up. They have a great c, cheesecake, and chocolate cakes when it comes to cakes. Their banana pudding is also hit.

Contra

Contra is a vegan restaurant that has been featured in the New York times and also by Michel. It is located at 138 Orchard street, and you can make reservations or plan events with them. They work from six pm to ten pm on Tuesday through Saturday. Some dishes they offer are the blue prawn, caviar, tofu, green asparagus, strawberry and almond, monkfish and smoked eel, and white asparagus. They offer wines and champagnes from different parts of the world like the Andreas dust from Germany.

HanGawi

It is a Korean vegan restaurant with a shrine-like layout found on twelve east thirty-second street that offers takeout and deliveries. It is also a sacred space that aims to provide its customers peace of mind and body. You have to take off your shoes before entering the spiritual area. The dishes they provide include the a la carte section which has meals like spicy sesame leaf tofu patties, soups, porridges, salads like todok, and main dishes like avocado stone bowl rice. The drinks they offer are cocktails, wines, and beers.

Delice & Sarrasin

Delice & Sarrasin is a French restaurant that is entirely vegan and located on twenty Christopher street in the west village. They offer breakfast from ten to noon from Monday to Friday, brunch on Saturday and Sunday from ten am to 4 in the evening, lunch from Monday to Friday from noon to four pm, and dinner from four pm to eleven at night from Monday through Friday. You can make reservations, take out, or even deliver your food. They strive to bring the French experience to New York through their meals. Their top dishes are Coq au Vin, orange crème Brulee and French cider.

Greedi Vegan

Greedi vegan is located at 1031 bergen street, and it offers to take out; plus, you can also make reservations. They operate from Tuesday through Friday from noon to eight pm and at weekends from noon to seven am. This restaurant provides foods that are free of gluten and based on plants. Their top dishes are French coast, greedi soul bowl, Latisha, crab cake, sausage tofu scramble, portabella mushroom, and greedi spice bowl.

Galioto’s Delicatessen

It is an Italian restaurant that is family-run and located at 131 mulberry street, which operates from ten am to five in the evening. Their top dishes are meatballs, quiche, Caprese, zeppole, and muffaletta. Their coffee and scone combo is excellent, as well as their sandwiches.

Jajaja Plantas Mexicana

Jajaja is a vegan restaurant with branches in the west village, Williamsburg, the lower east side, which operate from Monday through Friday from eleven-thirty to eleven at night and on weekends from eleven am to midnight. The Hudson Yar branch is open on weekends from eleven am to nine pm. They offer catering services and can also do events, plus you can opt to make reservations. Their top meals are chorizo burritos, palm carnitas tacos, mescal mushroom tacos, beet and pumpkin empanada, and turmeric cauliflower.

Avant Garden

This vegan restaurant offers catering and private dining and allows you to make reservations at 130 seventh east street in East Village. They are open throughout the week from five pm to eleven at night, but they offer take outs from four pm to nine at night. Foods they offer include scorched cauliflower, celery root, and house-made spaghetti. They also provide alcoholic drinks, such as wines, beers, ciders, and alcohol-free beverages like young Thai coconut.

Jujube tree

Jujube tree diner is based in thirtieth avenue Astoria, and it operates from noon to eleven at night from Monday through Saturday and on Sundays from twelve-thirty pm to ten-thirty at night. The dishes they provide come from diverse Asian traditions. The top meals they offer are spring rolls, pumpkin soup, pad-thai, tofu skin wraps, black pepper seitan, vegan bbq ribs, and summer rolls. Jujube tree allows you to make reservations, have take out and even make deliveries.

The Butcher’s Daughter

The Butcher’s Daughter is located at nineteen Kenmare street, and it has a great vibe and lovely ambience. They function all week long, from eight in the morning to ten at night, and deliveries in this diner are done through GrubHub. They offer smoothies, beers, cocktails, wine, coffee, and juices. As for food, they have daytime, evening, and weekend brunch options, plus deserts. Some meals they offer are cashew ricotta toast plus berries, smashed avocado toast, loaded vegan banana bread, spicy kale caesar, oven-roasted sweet potato wedges, mushroom and squash carbonara, and eggplant curry.

Champs Diner

It is a vampire-themed restaurant that is entirely vegan, located on 197 meserole street in Brooklyn, and operates daily from ten am to four pm and five pm to eleven at night. Some dishes they offer include appetizers like crab cakes, salads like the side house salad, French toast, chick’n and waffles, cinnamon swirl pancakes, and meatloaf. They also offer shakes, coffee, bottled soda, lemonade, and other beverages.

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